Piedmontese Cannellini Beans

Made in Italy
Made in Italy
Made in Italy
Made in Italy
Brand
Del Colle
Category
Legume
Weight
100gr to 1000kg
The cannellino bean has a creamy white colour, small dimensions, an elongated shape and a thin skin. They are grown in Piedmont, an area that can count on a capillary natural irrigation network which is the most suitable habitat for the growth of this legume.

Their flavor is well suited to light dishes for any season, from pasta and beans to side dishes, soups, stews and creams.

Soak for about 5/6 hours and cook for about 60/90 minutes. In the pressure cooker about 20/25 minutes from the moment the pot whistles. 20'/25' Pressure cooker cooking. 60'/90' Traditional cooking

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